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Harwood Hall Pinot Gris 2014

Quick Overview

3.5 stars - Michael Cooper

"The 2014 was blended from Awatere Valley and Rarangi fruit, & mostly handled in tanks; 10% was barrel fermented. Its a fleshy, full bodied style with very good depth of lemon, apple & pear flavours, balanced acidity, & a dryish, slightly nutty finish. Enjoyable..."- Michael Cooper -'Buyer's Guide to New Zealand Wines'

12 available

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Additional Information

Region Marlborough
Country New Zealand
Winery Harwood Hall
Drink By 0
Closure 0
Grape Variety Pinot Gris

Additional Information

Michael Cooper 3.5

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