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The Guesser Red is a biodynamic organically grown blend of Shiraz, Grenache, & Cabernet Sauvignon that offers fantastic value drinking.
Bright red berry fruits aromas with a touch of spice, mocha and plum.
Soft and juicy, showing generous fruit with a luscious finish.
An easy drinking McLaren Vale red that is ideal for a range of occasions.
From the exceptional 2017 vintage, this rosé is a blend of Shiraz & Grenache that results in a very pretty salmon colour remineiscent of classic Provence rosés.
Showing an exceptionally delicate bouquet of rose petals, guava & Turkish delight with comlex bright fruit flavours, includiing Turkish Delight, strawberry daiquiri, watermelon, guava & grapefruit. An elegant finish, balanced with fruit sweetness & subtle minerality
This delicious McLaren Vale rosé is from one of Australia's most respected wine growers - David Paxton. An organic wine produced on Biodynamic principles without the use of synthetic fertilisers & pesticides with a focus on promoting healthy, living soils.
From the exceptional 2017 vintage, this Pinot Gris is pale straw in colour with subtle floral aromas of frangipani, lychee pear & peach with a touch of flintiness.
Delicious purity of fruit with tropical fruit, apple & pear, followed by a zesty mid palate & balanced mineral finish
A delicious Pinot Gris from one of Australia's most respected wine growers - David Paxton. Paxton's organic wines are produced on Biodynamic principles without the use of synthetic fertilisers or pesticides with a focus on promoting healthy, living soils.
Paxton's 'The Vale' Cabernet Sauvignon 2016 showcases a single varietal blend from multiple sites across several Paxton estate vineyard blocks. Each vintage, Paxton hand selects & blends the top blocks to create this very popular Cab-Sav offering.
Lovely to drink now!
'The Vale' Cabernet Sauvignon 2016 is a beautiful deep crimson red & has the delicate fragrance of winter greens, cedar oak & cinnamon. This is a full bodied wine, with luscious fruit & spice, elegantly finished with French oak.
A delicious wine from one of Australia's most respected wine growers - David Paxton. Paxton's organic wines are produced on Biodynamic principles without the use of synthetic fertilisers or pesticides with a focus on promoting healthy, living soils.
A classic Australian blend of Cabernet & Shiraz from the Macaw Creek Vineyard. Ripe cassis & mint from the Cabernet & blackberry/plum from the Shiraz fruit are evident in this wine with a hint of vanillin oak. A full bodied style with fine tannin & rich fruit weight.
A ripe Shiraz style with blackberry fruit characters & vanillin oak. Soft textured palate with fine tannin structure on the finish. Produced from Organic Shiraz (certified by NASAA) grown in the Mount Lofty Ranges region of the Clare Valley with the added bonus of no preservatives. Excellent option for those looking to avoid Sulphur.