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The Guesser Red is a vegan friendly, biodynamic organically grown blend of Shiraz, Grenache, & Cabernet Sauvignon that offers fantastic value drinking.
Bright red berry fruits aromas with a touch of spice, mocha and plum.
Soft and juicy, showing generous fruit with a luscious finish.
An easy drinking McLaren Vale red that is ideal for a range of occasions.
Paxton 2020 Rosé combines Shiraz & Grenache, grown using the Paxton ‘smart farming’ program that focuses on soil health and biodiversity. The bright fruit characters are those of a healthy vineyard. Winemaker, Richard Freebairn, crafted this wine to be crisp, flavoursome and refreshing. A delicious rosé with pretty rose petal notes and refreshing raspberry aromas.
Serve straight from the fridge for the perfect summer drinking wine.
92pts - Robert Parker
"The 2006 Shiraz (61%)-Mataro (28%)-Grenache (11%) is purple-colored with an already complex bouquet of cedar, leather, underbrush, pepper, black cherry, & blueberry compote. Powerful & structured on the palate, it offers up gobs of savory black fruits & spice notes, & a long, pure finish....drink it from 2014 to 2026."- Robert Parker
94pts - Robert Parker
"There are 2000 cases of 2005 Emigre, a blend of six grape varieties sourced from a range of Barossa sites designed to reflect a “palate” of the Valley. The blocks were cropped at 1 ton of fruit per acre. The composition of the blend is 30% Shiraz, 30% Grenache, 20% Cabernet Sauvignon, 15% Mourvedre, with the balance Carignan & Muscadelle. The wine was aged from 18-20 months in new French oak. It offers a complex aromatic array of smoky oak, damp earth, pencil lead, clove, pepper, cassis, & blueberry. Supple-textured & very intense, the wine exhibits spicy red & black fruits, with hints of mint & chocolate in the background. It is layered, opulent, & long while maintaining its elegant personality. Give it 5-7 years in the cellar and drink it through 2025." - Robert Parker