- BY the CASE
- WINE CHILLERS
94 points - James Halliday
"This is crisp but powerful with nectarine, spice & citrus notes trending positively through the palate. More than a touch of class about it." - James Halliday
90pts - James Halliday 'Australian Wine Companion
"Made with a sweet core but with full-strength alcohol. A perfect dessert-style wine for a picnic lunch. Fuchsia-crimson & extravagantly perfumed. Rose petals & rose water, stone fruit, raspberries, ripe strawberries. It's refreshing & delightful at once."
The sweetness of the wine comes from picking the fruit later with higher levels of natural sugar, then stopping fermentation before the wine is completely dry. Whats left is a low alcohol, delightfully still dessert wine that tastes like roses & strawberries & is perfect to accompany berries, fruit pies & soft cheeses.
93 points - 'The Wine Front'
What a fantastic white wine this is!
The honeysuckle aroma of this Marsanne bursts out of the glass, a hint of jasmine & flowers. Simply terrific!
"Tahbilk marsanne isn’t the easiest wine to assess in its extreme youth but this 2016 version looks pretty damn good." - 'The Wine Front'
The Clare Valley is the home of Australia's finest Rieslings. Winemaker Rod Hooper "wrote the book" on how to produce organic & preservative free wines.
He pioneered the technique to produce preservative free wines that eliminated the sulphites that are problematic for many wne consumers.
A fragrant Riesling with orange blossom & lime notes, delicate yet elegant palate with lemon & lime flavours finishing with crisp clean natural acidity. Produced from Organic Riesling (certified by NASAA) grown in the Clare Valley.
5 stars & Best Value Riesling – Winestate Magazine
Best Value Buy – The Wine & Spirit Insider Magazine